SCHEMA
Schema
Panel
Academy
Sample
TrustLogin
CDN
Menu
Main Page
Vocabulary
sausage slicer
Title:
model:
brand:
type :
commercial
Industrial
nominal size :
Cutter type:
Manual
automatic
operation:
Mechanical
Digital
number of engines:
number of blades:
blade material:
steel
Stainless Steel
Blade diameter :
Minimum cutting thickness :
Maximum Cutting Thickness :
maximum cutting diameter :
body material:
aluminum
steel
cover Alloy:
Amount of cutting per hour :
number of slices per minute :
Continuous cutting capacity :
Auxiliary engine power :
Engine Speed:
Precision Balance :
Balance capacity :
Voltage:
Power Consumption :
current :
phase:
Single-phase
three phase
Frequency:
Dimension :
Weight:
operating humidity :
Operating Temperature :
properties:
Ability to connect to vacuum and automatic packaging
Strong against pressure and impact
Possibility of adjusting slice thickness
Ability to connect to the scales
Features:
Covered with anodizing
built in hone
N.v.r control systems.
Equipped with thermal sensors
Equipped with a pressure sensor
protective insole
Waterproof switch
Built in scales for weighing sausages
With hand protection
color:
color group:
white
black
red
pink
yellow
orange
green
blue
violet
purple
navy
brown
silver
golden
gray
after sales service:
Warranty
guarantee
shipping
installation
certificate:
Description:
Thumbnail 1:
Thumbnail 2:
Thumbnail 3:
Title:
Description:
thumbnail original:
Microdata
Copy
